During the Middle Ages religious fervor
sent thousands on pilgrimages across
This most
distant region of the
Still
largely rural and happily ignored by the rest of
Most travellers to
The city
was founded early in the Christian era. As myth tells it, after his execution
the body of St. James the Apostle was transported by two disciples from
Whenever
Saint James’ Day, July 25, falls on a Sunday, as was the case this year, the
coincidence is celebrated as a holy year or jubilee year. Many more pilgrims
set out for Santiago de Compostela this year in
accordance with a long-standing tradition dating back to the 15th century.
In
addition to its religious significance, fantastic monuments and still evident
medieval charm, Santiago de Compostela offers
visitors much to enjoy. It is a lively town, full of great restaurants and bars
offering the widest variety of regional foods at very affordable prices. It is
home to one of the most famous universities in
There are a host of attractions to visit in the city. The
cathedral is probably the most monumental construction. It shows influences of
the French Romanesque style while retaining the regionally distinct Romanico Compostelano of its own.
Through its famous Obradoiro Door visitors enter the
Old Cathedral, a Romanesque crypt with the first vaults of groined arches ever
built in
Outside the cathedral the Plaza de las
Platerias is named for the abundance of shops making
and selling silver articles that are to be found under its porticos. The square
also offers a magnificent view of the cathedral’s Gothic portal with its
original Romanesque sculptures. More of these exceptional sculptures grace the
Portico de la Gloria, another entrance to the cathedral.
But there is more to awe visitors to the region than well
preserved relics of a bygone age. Beaten by the
Gastronomic
pleasures add another pleasurable dimension to the Galician experience. Fish
has long been a main staple of the diet, and when the appetite rises thoughts
turn to seafood. Traditional dishes include fruits of the sea such as sea
scallops, octopus and shrimp, empanadas (large, savoury
pies with a variety of fillings), hand-made cheeses such as the creamy,
regionally famous tetilla, and a wealth of juicy
fruits. Eating out is generally cheap, and
Those
with some time to explore can take to the road to explore the winding coastline
with its surprising vistas and seaside attractions. Along the Rias Bajas in the southwest are a
myriad of beaches and low-key resorts that host travellers.
Head for the Islas Cies,
three beautiful islands with sandy white beaches, and the charming nearby
medieval city of
Another
great stop just south of Pontevedra is the
historical, sophisticated and vibrant city of
The
city’s nightlife offers a wide variety of options ranging from the enjoyment of
a quiet dinner savoring delicious dishes in a terrace across the bay to taking
in a concert or theatrical production, investigating the pubs and discos or a
simply relaxing night stroll along the beach.
Crowning
the city center is El Castro, one of the region’s most beautiful urban parks. Its walled fortress dates from the 17th century and offers a
breathtaking view of the city below and the ocean beyond.
While in
Traveling
to